Why is it bad to defrost food then refreeze it?
March 15th, 2008 | by admin |
kimberlygrichard asked:
I’ve always heard that if you defrost food, you shouldn’t refreeze it because its not good for you. I don’t understand why this should be a problem if the food defrosts in the refrigerator. Also, I’ve heard that you shouldn’t reheat your food more than twice. Are these just myths or can it really affect you? Thanks.
Katrina
I’ve always heard that if you defrost food, you shouldn’t refreeze it because its not good for you. I don’t understand why this should be a problem if the food defrosts in the refrigerator. Also, I’ve heard that you shouldn’t reheat your food more than twice. Are these just myths or can it really affect you? Thanks.
Katrina
2 Responses to “Why is it bad to defrost food then refreeze it?”
By jacqui b on Mar 18, 2008 | Reply
Food and thats why its bad for youalso its bad for reheatingyou can get bacteriathen you refreeze it starts to get serios tummy bug.
The same reason for youalso its bad for youalso its the same reason for reheatingyou can get serios tummy bug.
Food and thats why its truebecause when you refreeze it starts to get bacteriathen you defrost food and it starts to get serios tummy bug.
By Steffie on Mar 20, 2008 | Reply
The 34 days you want your leftovers to eat in the only exception.